Amuse Bouche´

At the end of the day chefs and photographers are the same, they both strive to evoke emotion from art. Capturing the memory of taste and  bringing the guest on a journey, before they have even entered the restaurant. 


Anney Jasinski received a degree in hospitality management and has years of experience working under those like Joe Bastianich and luxury Relais & Chateaux resorts around the country. She knows how to uniquely see things both from the owner and guests perspective. Anney has been featured in numerous publications, worked with national brands, and collaborated on cook books.


Restaurant professionals deliver a product that demands excellence.

Anney Jasinski Photography is no different, we treat your business as our guest.


So, as inspiration travels from your palate to the plate, let us be there to capture it.